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Established in 1968, Gimpo Malt Food has been working for the past 50 years with the pride of keeping the Korean traditional food culture. We are a quality-certified traditional food manufacturer and distributor for fermented food and leached tea, from malt to processing of different grains, instant food such as porridge and powdered grain, fermented soybean block, fast-fermented bean paste and improved fermented soybean block.
Based on the trust that we have built until now, our products are being sold at traditional markets in the metropolitan area and in online distribution stores such as Nonghyup Hanaro Distribution and Post K Mall, and are also supplying raw ingredients to large malt/starch syrup/powdered grain manufacturers in Korea for recognized excellence in our product quality.
We promise to continue protecting our agricultural products and traditional food with the goal to faithfully contribute to consumers’ health with our effort for consumer’s trust, and will strive to do our best to become a beloved company by consumers based on the trust and sincerity that we have built.